Monthly Archives: February 2013

crispy mustard roasted chicken

Panko-breaded baked chicken has got to be one of the best things ever.  It’s got a nice crispy crunch to it, while being on the healthier side since it’s baked, not fried.  Also, you know how usually when you bread … Continue reading

Chicken, Main Dish

english muffins

English muffins have been on my kitchen “to-make” list for a really long time.  They’re one of our breakfast staples around here, and I thought it would be really cool to be able to make them from scratch.  I kept … Continue reading

Breads, Breakfast, How To, Kitchen Staples

tequila lime chicken

(P.S. – the light that I use to take pictures at night burned out yesterday RIGHT as I was shooting this photo – so bear with my on the picture quality ) This tequila lime chicken was a quick, easy … Continue reading

Chicken, Healthy Options, Main Dish